Candy Cane Fudge

 I love the Holidays SO much and I just got done decking the halls around our house!  Now it’s time to start baking away…

You’ll love this easy and festive Candy Cane Fudge- it’s simpler than most recipes so that’s a plus!

Candy Cane Fudge by


Candy Cane Fudge
Prep time
Cook time
Total time
Recipe type: Dessert
Serves: 24
  • 16 oz semi sweet chocolate, chopped fine
  • 2 oz unsweetened chocolate, chopped fine
  • ½ tsp baking soda
  • ⅛ tsp salt
  • 1 (14oz) can sweetened condensed milk
  • 1 Tbsp vanilla
  • ⅓ C crushed mini candy canes
  1. Line an 8x8 pan with foil, leaving overhang to use for handles.
  2. Coat with cooking spray.
  3. Toss chocolates, baking soda, and salt in medium heatproof bowl until baking soda is distributed evenly.
  4. Stir in sweetened condensed milk and vanilla.
  5. Set bowl over 4 quart sauce pan containing 2 C simmering water.
  6. Stir with rubber spatula until chocolate is almost fully melted and a few small pieces remain, 2-4 minutes.
  7. Remove bowl from heat and continue to stir until smooth.
  8. Pour into prepared pan, spread evenly, sprinkle with candy cane pieces.
  9. Refrigerate 2 hours or until set.
  10. Remove from pan and cut into squares.
  11. Garnish with additional candy cane pieces if desired.
  12. Enjoy!



Candy Cane Fudge by
While we’re thinking of mouth-watering Holiday Baking, here are a couple of other recipes that you may enjoy…


Starbucks Cranberry Bliss Bar by

Cranberry Bliss Bars

I Love Eggnog Cookies by

I LOVE Eggnog Cookies

Cranberry Pistachio Bark by

Cranberry Pistachio Bark

I hope these recipes inspire some delicious Holiday Baking in your kitchens.

May the holidays be a wonderful time for you and your families… I just love this time of year!

xoxo~ Ruthie

PS- I shared this recipe over at Beneath my Heart too :)

Speak Your Mind


Rate this recipe:  

CommentLuv badge


  1. December 10, 2013

    Pinning :)
    Desiree @ The36thAvenue recently posted…Easy Cherry Pie RecipeMy Profile